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|Halacha - kashrus of cut lime in drink|
|Submitted by anonymous Answered by Rav Peretz Moncharsh|
|Answer: I would advise not drinking it. Assuming a lime is considered "charif", the knife very likely was washed in hot water together with non-Kosher items, and possibly used to cut non-Kosher food, in the past. Even though more than 24 hours may have passed, cutting a sharp food is still forbidden.